---
title: "27 You Quotes By Yotam Ottolenghi"
description: "27 You quotes by Yotam Ottolenghi. Plus more from Yotam Ottolenghi and more You sayings from other authors."
image: "https://sms4smile.com/quotes/i/fb8/yotam-ottolenghi-1520_check_i-love-dishes-that-feature-the-various-s_2398947.png"
---

> [I love dishes that feature the various shades of a single colour, making you stop to check what's in there.](https://sms4smile.com/quotes/yotam-ottolenghi/i-love-dishes-that-feature-the-various-shades-of-a-single-colour/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/fb8/yotam-ottolenghi-1520_check_i-love-dishes-that-feature-the-various-s_2398947.png)

> [You can really taste the difference between a shop-bought and a good homemade mayo.](https://sms4smile.com/quotes/yotam-ottolenghi/you-can-really-taste-the-difference-between-a-shop-bought-and-a-good/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/956/yotam-ottolenghi-1520_between_you-can-really-taste-the-difference-betw_1538548.png)

> [Steaming maintains some of the aubergine flesh's texture, which doesn't happen if you cook it in any other way.](https://sms4smile.com/quotes/yotam-ottolenghi/steaming-maintains-some-of-the-aubergine-flesh-s-texture-which-doesn/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/7fd/yotam-ottolenghi-1520_any_steaming-maintains-some-of-the-aubergine_580116.png)

> [Vegetarian and frugal it may be, but the chickpea is one of the most versatile ingredients you could keep in your cupboards.](https://sms4smile.com/quotes/yotam-ottolenghi/vegetarian-and-frugal-it-may-be-but-the-chickpea-is-one-of-the-most/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/75a/yotam-ottolenghi-1520_could_vegetarian-and-frugal-it-may-be-but-the_1319215.png)

> [If you can't taste an ingredient, you have to ask yourself why it is there.](https://sms4smile.com/quotes/yotam-ottolenghi/if-you-can-t-taste-an-ingredient-you-have-to-ask-yourself-why-it-is/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/be6/yotam-ottolenghi-1520_ask_if-you-can-t-taste-an-ingredient-you-hav_2720372.png)

> [Most men say they can cook pasta, but I think you should find a little bit of an unusual angle on your…](https://sms4smile.com/quotes/yotam-ottolenghi/most-men-say-they-can-cook-pasta-but-i-think-you-should-find-a-little/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/5c5/yotam-ottolenghi-1520_angle_most-men-say-they-can-cook-pasta-but-i-t_2461577.png)

> [Miso makes a soup loaded with flavour that saves you the hassle of making stock.](https://sms4smile.com/quotes/yotam-ottolenghi/miso-makes-a-soup-loaded-with-flavour-that-saves-you-the-hassle-of/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/29f/yotam-ottolenghi-1520_food_miso-makes-a-soup-loaded-with-flavour-th_3023194.png)

> [You don't need a machine to make pasta: a rolling pin and a fast hand can create a smooth, if thick, sheet.](https://sms4smile.com/quotes/yotam-ottolenghi/you-don-t-need-a-machine-to-make-pasta-a-rolling-pin-and-a-fast-hand/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/9d4/yotam-ottolenghi-1520_computers_you-don-t-need-a-machine-to-make-pasta-a_2168452.png)

> [Like all rice, black rice is great at absorbing flavours, but it's just as happy to act as a satiny bed for…](https://sms4smile.com/quotes/yotam-ottolenghi/like-all-rice-black-rice-is-great-at-absorbing-flavours-but-it-s-just/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/231/yotam-ottolenghi-1520_absorb_like-all-rice-black-rice-is-great-at-abs_224454.png)

> [I'm a firm believer that the world should be your oyster when you're cooking. People should open themselves to other cuisines -…](https://sms4smile.com/quotes/yotam-ottolenghi/i-m-a-firm-believer-that-the-world-should-be-your-oyster-when-you-re/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/c30/yotam-ottolenghi-1520_believer_i-m-a-firm-believer-that-the-world-shoul_191207.png)

> [Poaching white fish in moderately hot oil guarantees soft-textured flesh and allows you to prepare a sauce calmly, without the usual panic…](https://sms4smile.com/quotes/yotam-ottolenghi/poaching-white-fish-in-moderately-hot-oil-guarantees-soft-textured/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/2e2/yotam-ottolenghi-1520_about_poaching-white-fish-in-moderately-hot-oi_1495426.jpg)

> [As with lemon juice, the more sorrel you use, the more it has to be balanced with something sweet, starchy or creamy…](https://sms4smile.com/quotes/yotam-ottolenghi/as-with-lemon-juice-the-more-sorrel-you-use-the-more-it-has-to-be/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/c8a/yotam-ottolenghi-1520_approach_as-with-lemon-juice-the-more-sorrel-you_1722553.png)

> [Yogurt sauce, as you may have noticed by now, is a regular presence in my recipes - that's because it has the…](https://sms4smile.com/quotes/yotam-ottolenghi/yogurt-sauce-as-you-may-have-noticed-by-now-is-a-regular-presence-in/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/759/yotam-ottolenghi-1520_ability_yogurt-sauce-as-you-may-have-noticed-by_1325502.jpg)

> [For those, like me, who can't rely on being given a home smoker this Christmas, you can build your own approximation with…](https://sms4smile.com/quotes/yotam-ottolenghi/for-those-like-me-who-can-t-rely-on-being-given-a-home-smoker-this/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/f1b/yotam-ottolenghi-1520_being_for-those-like-me-who-can-t-rely-on-bein_559897.png)

> [Braising eggs in a flavoursome, aromatic sauce is all the rage. It is warming and comforting, ideal for the morning when you…](https://sms4smile.com/quotes/yotam-ottolenghi/braising-eggs-in-a-flavoursome-aromatic-sauce-is-all-the-rage-it-is/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/c22/yotam-ottolenghi-1520_challenge_braising-eggs-in-a-flavoursome-aromatic_2588169.png)

> [As for pineapple, it's far more versatile than you might think, and certainly merits wider use than in Hawaiian pizzas and pina…](https://sms4smile.com/quotes/yotam-ottolenghi/as-for-pineapple-it-s-far-more-versatile-than-you-might-think-and/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/f2f/yotam-ottolenghi-1520_certainly_as-for-pineapple-it-s-far-more-versatile_235395.png)

> [I have an intense dislike of doctrines, because you will always end up eating your words.](https://sms4smile.com/quotes/yotam-ottolenghi/i-have-an-intense-dislike-of-doctrines-because-you-will-always-end-up/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/9af/yotam-ottolenghi-1520_always_i-have-an-intense-dislike-of-doctrines-b_7130.png)

> [Conflict is very much a state of mind. If you're not in that state of mind, it doesn't bother you.](https://sms4smile.com/quotes/yotam-ottolenghi/conflict-is-very-much-a-state-of-mind-if-you-re-not-in-that-state-of/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/54b/yotam-ottolenghi-1520_bother_conflict-is-very-much-a-state-of-mind-if_931689.png)

> [Verjuice may not be the easiest thing in the world to find, but you should be able to track some down in…](https://sms4smile.com/quotes/yotam-ottolenghi/verjuice-may-not-be-the-easiest-thing-in-the-world-to-find-but-you/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/133/yotam-ottolenghi-1520_able_verjuice-may-not-be-the-easiest-thing-in_322781.png)

> [Stuffed vine leaves tend to burn and/or stick when you cook them. To avoid this, use a heavy based pan lined with…](https://sms4smile.com/quotes/yotam-ottolenghi/stuffed-vine-leaves-tend-to-burn-and-or-stick-when-you-cook-them-to/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/2b5/yotam-ottolenghi-1520_avoid_stuffed-vine-leaves-tend-to-burn-and-or_635238.png)

> [Sea spaghetti looks like dark fettuccine and has a similar texture - you can get it in health food stores or online.](https://sms4smile.com/quotes/yotam-ottolenghi/sea-spaghetti-looks-like-dark-fettuccine-and-has-a-similar-texture/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/fa2/yotam-ottolenghi-1520_dark_sea-spaghetti-looks-like-dark-fettuccine_2941045.png)

> [There used to be a time - it isn't so much the case now - that vegetarianism was some kind of religion,…](https://sms4smile.com/quotes/yotam-ottolenghi/there-used-to-be-a-time-it-isn-t-so-much-the-case-now-that/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/74d/yotam-ottolenghi-1520_belong_there-used-to-be-a-time-it-isn-t-so-much_2793023.png)

> [When it comes to cooking pasta, the first essential is to make sure you have a big enough pot: it needs room…](https://sms4smile.com/quotes/yotam-ottolenghi/when-it-comes-to-cooking-pasta-the-first-essential-is-to-make-sure/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/2db/yotam-ottolenghi-1520_big_when-it-comes-to-cooking-pasta-the-first_2284550.png)

> [You can be vegetarian and eat fish. It's your choice, just say: 'I am what I am.' There are no hardcore divisions…](https://sms4smile.com/quotes/yotam-ottolenghi/you-can-be-vegetarian-and-eat-fish-it-s-your-choice-just-say-i-am/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/39a/yotam-ottolenghi-1520_am_you-can-be-vegetarian-and-eat-fish-it-s_339924.png)

> [Even in the busiest kitchen, there's always a point at the end of the day when you go home.](https://sms4smile.com/quotes/yotam-ottolenghi/even-in-the-busiest-kitchen-there-s-always-a-point-at-the-end-of-the/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/757/yotam-ottolenghi-1520_always_even-in-the-busiest-kitchen-there-s-alwa_1338915.png)

> [Black glutinous rice works in both savoury and sweet dishes. It's a popular pudding rice in south-east Asia, where you'll often come…](https://sms4smile.com/quotes/yotam-ottolenghi/black-glutinous-rice-works-in-both-savoury-and-sweet-dishes-it-s-a/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/6a5/yotam-ottolenghi-1520_across_black-glutinous-rice-works-in-both-savou_637277.png)

> [Shimeji are those odd-looking clusters of small mushrooms you often find in so-called 'exotic' selections at the supermarket. They have an appealing…](https://sms4smile.com/quotes/yotam-ottolenghi/shimeji-are-those-odd-looking-clusters-of-small-mushrooms-you-often/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

[Image](https://sms4smile.com/quotes/i/a5b/yotam-ottolenghi-1520_appealing_shimeji-are-those-odd-looking-clusters-o_2755824.jpg)

## Other authors on You

## More by Yotam Ottolenghi

> [I have an intense dislike of doctrines, because you will always end up eating your words.](https://sms4smile.com/quotes/yotam-ottolenghi/i-have-an-intense-dislike-of-doctrines-because-you-will-always-end-up/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

> [If the first bite is with the eye and the second with the nose, some people will never take that third, actual bite if…](https://sms4smile.com/quotes/yotam-ottolenghi/if-the-first-bite-is-with-the-eye-and-the-second-with-the-nose-some/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

> [The teaching thing, the one where I have to impart my knowledge, is probably what comes the least naturally to me because I'm an…](https://sms4smile.com/quotes/yotam-ottolenghi/the-teaching-thing-the-one-where-i-have-to-impart-my-knowledge-is/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

> [The way to entice people into cooking is to cook delicious things.](https://sms4smile.com/quotes/yotam-ottolenghi/the-way-to-entice-people-into-cooking-is-to-cook-delicious-things/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

> [Take your average couscous salad, and it's almost always a sloppy mush, no matter how much attention has gone into getting flavours in there.](https://sms4smile.com/quotes/yotam-ottolenghi/take-your-average-couscous-salad-and-it-s-almost-always-a-sloppy-mush/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

> [Preparing and cooking squid is easier than most fish. The only thing to remember is not to cook it for too long.](https://sms4smile.com/quotes/yotam-ottolenghi/preparing-and-cooking-squid-is-easier-than-most-fish-the-only-thing/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

> [Brunch, for me, is an extended breakfast that should be enjoyed whenever you have time properly to engage in cooking and eating.](https://sms4smile.com/quotes/yotam-ottolenghi/brunch-for-me-is-an-extended-breakfast-that-should-be-enjoyed/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

> [You can be vegetarian and eat fish. Its your choice, just say: I am what I am. There are no hardcore divisions anymore.](https://sms4smile.com/quotes/yotam-ottolenghi/you-can-be-vegetarian-and-eat-fish-its-your-choice-just-say-i-am-what/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

> [I have a terrible tendency to lick my fingers when I cook. So much so that I got a telling off from my pastry…](https://sms4smile.com/quotes/yotam-ottolenghi/i-have-a-terrible-tendency-to-lick-my-fingers-when-i-cook-so-much-so/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

> [Fish cakes are perceived as being quite British, and they're always a bit brown and a little dull.](https://sms4smile.com/quotes/yotam-ottolenghi/fish-cakes-are-perceived-as-being-quite-british-and-they-re-always-a/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

> [Chinese sausage, which is widely available from Asian grocers and online, is sweet, rich, and enticingly smoky. I add it to steamed rice with…](https://sms4smile.com/quotes/yotam-ottolenghi/chinese-sausage-which-is-widely-available-from-asian-grocers-and/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

> [The differences between a tart, a pie and a quiche are a blur.](https://sms4smile.com/quotes/yotam-ottolenghi/the-differences-between-a-tart-a-pie-and-a-quiche-are-a-blur/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

> [I just don't tend to cook eggplant at home.](https://sms4smile.com/quotes/yotam-ottolenghi/i-just-don-t-tend-to-cook-eggplant-at-home/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

> [I'm a firm believer that the world should be your oyster when you're cooking. People should open themselves to other cuisines - there are…](https://sms4smile.com/quotes/yotam-ottolenghi/i-m-a-firm-believer-that-the-world-should-be-your-oyster-when-you-re/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

> [Every era has its own list of ingredients that are considered exotic and then, 15 years later, they're not.](https://sms4smile.com/quotes/yotam-ottolenghi/every-era-has-its-own-list-of-ingredients-that-are-considered-exotic/)

[Yotam Ottolenghi](https://sms4smile.com/quotes/author/yotam-ottolenghi/)

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                        "text": "Vegetarian and frugal it may be, but the chickpea is one of the most versatile ingredients you could keep in your cupboards.",
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                        "text": "Most men say they can cook pasta, but I think you should find a little bit of an unusual angle on your pasta and make that your signature dish.",
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                        "text": "Miso makes a soup loaded with flavour that saves you the hassle of making stock.",
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                        "text": "Like all rice, black rice is great at absorbing flavours, but it's just as happy to act as a satiny bed for a poached egg, say, if you want to keep things simple.",
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                        "text": "I'm a firm believer that the world should be your oyster when you're cooking. People should open themselves to other cuisines - there are a lot of hidden secrets all over the world.",
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                        "text": "Poaching white fish in moderately hot oil guarantees soft-textured flesh and allows you to prepare a sauce calmly, without the usual panic about overcooking the fish.",
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                        "text": "As with lemon juice, the more sorrel you use, the more it has to be balanced with something sweet, starchy or creamy - it's a yin-yang approach to cooking that I find rather calming.",
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                        "text": "Yogurt sauce, as you may have noticed by now, is a regular presence in my recipes - that's because it has the ability to round up so many flavours and textures like no other component does.",
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                        "text": "For those, like me, who can't rely on being given a home smoker this Christmas, you can build your own approximation with just a roll of tin foil and a big wok or pan for which you have a lid.",
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                        "@type": "Quotation",
                        "text": "Braising eggs in a flavoursome, aromatic sauce is all the rage. It is warming and comforting, ideal for the morning when you are not normally up for a great culinary challenge.",
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                        "@type": "Quotation",
                        "text": "As for pineapple, it's far more versatile than you might think, and certainly merits wider use than in Hawaiian pizzas and pina coladas and on cheesy cocktail sticks.",
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                        "text": "I have an intense dislike of doctrines, because you will always end up eating your words.",
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                        "@type": "Quotation",
                        "text": "Conflict is very much a state of mind. If you're not in that state of mind, it doesn't bother you.",
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